References
Burkart, Chris. Prairie Apple Streudel. 2012. http://library.ndsu.edu/grhc/foods/recipe/streudel.html (accessed November 28, 2012).
Heart of America Chapter. Kochbuch Der Deutschen aus Russland. Germans from Russia Heritage Collection, 1999.
Hofer, Samuel. A Passion for Sauerkraut. Saskatoon, Saskatchewan: Hofer Publishers, 2001.
Family Search. Germans from Russia History. November 22, 2011. https://www.familysearch.org/learn/wiki/en/Germans_from_Russia_History (accessed November 21, 2012).
Opp, Alfred. Hefariebala and the German Bake Oven. 2012. http://library.ndsu.edu/grhc/foods/recipe/bake_oven.htm (accessed November 28, 2012).
Richards, Sherri. "Dive into Dumplings." Forum, March 8, 2006: B1 and B3.
Scharfenberg, Horst. The Cuisines of Germany. New York: Poseidon Press, 1980.
Heart of America Chapter. Kochbuch Der Deutschen aus Russland. Germans from Russia Heritage Collection, 1999.
Hofer, Samuel. A Passion for Sauerkraut. Saskatoon, Saskatchewan: Hofer Publishers, 2001.
Family Search. Germans from Russia History. November 22, 2011. https://www.familysearch.org/learn/wiki/en/Germans_from_Russia_History (accessed November 21, 2012).
Opp, Alfred. Hefariebala and the German Bake Oven. 2012. http://library.ndsu.edu/grhc/foods/recipe/bake_oven.htm (accessed November 28, 2012).
Richards, Sherri. "Dive into Dumplings." Forum, March 8, 2006: B1 and B3.
Scharfenberg, Horst. The Cuisines of Germany. New York: Poseidon Press, 1980.